Celery

Cereals / gluten

Crustaceans

Eggs

Fish

Lupin

Milk

Molluscs

Mustard

Nuts

Peanuts

Sesame seeds

Sulphur dioxide

Soya

Chicken

Meat

Seafood

Vegetarian

Vegan

Drink

Medium

Phall Hot

Madras Hot

Extra Hot

Mild

Extra Coriander

Extra Garlic

Extra Onion

Extra Fried Onion

Extra Salad

Extra Sauce

Extra Mushroom

Extra vegetable

Extra Cream

Well Done

No Coriander

No Garlic

No Onion

No Salt

No Butter

No Ghee

No Dairy

No Nuts

No Sugar

No Cream

No Tomato

No Mushroom

No Salad

No Food Colour

No Oil

Spice Level

Extras

CSD Options

Chicken Tikka

Lamb Tikka

Mixed Tikka

King Prawn

ATF Options

Lamb

Prawn

Vegetable

JKMP Options

Tandoori King Prawn

Sauce

Korma

Passanda

Dansak

Balti

Curry

Madras

Masala

Pathia

Vindaloo

PAPADOM & CHUTNEY

STARTERS

TANDOORI SPECIALITIES

BIRYANI DISHES

CHEF'S SIGNATURE MAINS

ALL TIME FAVOURITES

NON INDIAN DISHES

VEGETABLE DISHES

RICE

BREADS

DRINKS

SET MEALS

Lime Pickle

Onion Salad

Papadom

Aloo Chat Puree potatoes in a rich tangy sauce with chopped cucumber and tomatoes, served with a deep fried soft bread.

Aloo Chat Puree

King Prawn Butterfly King prawn delicately spiced & coated with breadcrumbs, then fried in butter.

King Prawn Butterfly

King Prawn Puree King prawn tossed in medium spicy sauce, served on a deep fried soft bread.

King Prawn Puree

Prawn Puree Prawn tossed in medium spiced sauce, served on a deep fried soft bread

Prawn Puree

Shami Kebab (2 Pieces) Lightly spiced minced lamb patties fried in butter.

Shami Kebab

Mango Chutney

Mint Sauce

Spicy Papadom

red Sauce

Chicken Chat Puree Chicken in a rich tangy sauce with chopped cucumber and tomatoes, served with a deep fried soft bread.

Chicken Chat Puree

Chicken pakora (5 pieces) Barbecued chicken delicately spiced & coated with batter sauce.

Chicken Pakora

Chicken Tikka (Starter) Marinated over night in light spices & barbecued in a clay oven.

King Prawn Chat King prawns in rich tangy sauce with chopped cucumber & tomato.

King Prawn Chat

Lamb Tikka (Starter) Marinated over night in light spices & barbecued in a clay oven.

Meat Samosa

Mix Starters An assortment of chicken tikka, lamb tikka and sheek kebab.

Mix Starters

Onion Bhaji

1⁄2 Tandoori Chicken (On the bone). All tandoori dishes are marinated overnight in a special blend of herbs and spices then cooked in a traditional clay oven. Served with salad & mint sauce.

Half Tandoori Chicken

All tandoori dishes are marinated overnight in a special blend of herbs and spices then cooked in a traditional clay oven. Served with salad & mint sauce.

Paneer Tikka as Main

Tandoori chicken, sheek kebab, chicken tikka & lamb tikka.

Tandoori Mixed Grill

Sheek Kebab (Starter) Minced lamb spiced & barbecued in clay oven

Sheek Kebab

Tandoori Chicken (Starter) On the bone tender chicken marinated then barbecued in clay oven.

Tandoori Chicken

Tandoori King Prawn (Starter) Marinated in yoghurt & mild spices then barbecued in clay oven.

Vegetable Samosa

Lamb chunks barbecued with green pepper, onion & tomatoes.

Lamb Shashlik

Lamb Tikka as Main

A complete traditional meal cooked with Basmati rice, light spices & herbs. Served with vegetbale curry side dish

Chicken Tikka Biryani

Lamb Tikka Biryani

Prawn Biryani

Vegetable Biryani

Anhari A mouth watering dish cooked with homemade yogurt and five of the most aromatic herbs & spices available in a medium to hot sauce.

Anhari

Chicken chunks barbecued with green pepper, onion & tomatoes.

Chicken Shashlik

Chicken Tikka as Main

Sheek Kebab as Main

Tandoori King Prawn as Main

A complete traditional meal cooked with Basmati rice, light spices & herbs. Served with vegetbale curry side dish.

Chicken Biryani

King Prawn Biryani

Lamb Biryani

Special Mixed Biryani

Bangla Shatkora (Highly recommended) Cooked with an exotic lime grown only in Bangladesh, a medium saucy dish of unique taste & aroma.

Bangla Shatkora

Butter (New Dish) Also known as Makhani, originating from the Indian capital, re-created by our Chef with mild spices, coconut & butter.

Butter

Delight (New Dish ) Infused in a selection of the finest herbs, mint, yogurt & olive oil. Then baked in tandoori oven & cooked with Pink Chilliz special home made sauce.

Delight

Garlic Freshly chopped garlic shallow fried until brown, infused with finely chopped onion & tomato creating a delicious medium taste.

Garlic

Garlic Korai A medium to slightly hot favourite Pakistani dish cooked with onions, capsicum, tomato and fresh herbs with a generous amount of garlic in a thick sauce.

Garlic Korai

Balti Massala Fusion of two famous dishes, Massala and Balti recipe combined together creating a mouth-watering spicy mild taste.

Balti Masala

Hariyali Massala Combination of a special mild green sauce made from coriander, mint, green pepper, green chillies, garlic and ginger with a hint of tomato puree.

Hariyali Massala

Hasina Barbecued with green pepper, tomato & onion then coated with specially prepared medium sauce. Highly recommended.

Hasina

Naga Chilli (Highly recommended) A very aromatic and exotic chilli sauce made from naga chilli (also known as ghost pepper of Northern Indian and Bangladesh), a spicy hot sensation of unique fragrance and taste.

Naga Chilli

Pink Chilliz Special A scrumptious finger licking strongly flavoured dish cooked with tamarind and garlic paste in a hot, sweet and savoury sauce.

Pink Chilliz Special

Roshnee Chilli (Chef’s recommendation) Irresistibly juicy full of flavour dish cooked special home made garlic chilli sauce, finished of with freshly chopped coriander.

Roshnee Chilli

Bhuna Medium with onions & fresh coriander in thick sauce.

Bhuna

Shatkora Jalfrezi Cooked with garlic, green chillies, green & red peppers, onion in a hot spicy sauce with Shatkora (Bangladeshi wild citrus fruit)

Shatkora Jalfrezi

Special Dansak is traditionally a hot, sweet and sour Persian dish. Special Dhansak combines elements of Persian and Indian cuisine a luscious, flavoursome dish.

Special Dansak

Passanda: A dish cooked with cream, butter & peanut butter in exotic sauce.

Fried Chicken & Chips

Bhindi Bhajee

Bombay Aloo

Brinjal Bhajee

Channa Massala

Dansak Fairly hot, sweet & sour with lentils.

Dupiaza

Cauliflower Bhajee

Mixed Vegetable Curry

Lemon Rice

Peas Rice

Pilau Rice

Special Rice

Vegetable Rice

Chapati

Cheese Nan

Cucumber Raitha

Garlic Nan

Keema Nan

Jalfrezi: Fairly dry, hot with diced onions, green pepper & fresh green chillies

Jalfrezi

Kashmir Mild with banana, lychee & coconut.

Kashmir

Korai: A very rich mouthwatering dish cooked in a medium spice sauce.

Korai

Pathia Fairly hot, sweet & sour with onions

01702 552272

01702 554080

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